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Today's Dining Hall Menu

Breakfast

Assorted cereals with plain milk
Assorted bread
Grilled tomatoes and mushrooms
Mufarraket potato
Honey, butter and jam
Salad bar (labaneh, cucumber, tomato and haloumi cheese)
Zeit ou zatar and duqqa
Gluten-free station (toast, cereal and soy milk)
Chocolate milk
Seasonal fruit

Lunch

Arabic salad
Cucumber yoghurt
Roast leg of lamb
Arabic rice
Kushari
Seasonal fruit

Dinner

Salad bar
Lentil soup
Steak sandwich
French fries
Vegetable tajen
White rice
Chocolate milk
Seasonal fruit